Greek Dressing

• 1/3 cup red wine vinegar
• 1 lemon juiced
• 1tsp Dijon mustard
• 2 minced garlic cloves
• 1/2 tsp. dried oregano
• 1/4 tsp salt and black pepper
• 1/2 cup olive oil

Add all but oil and whisk together. Add in the olive oil, slowly mixing to emulsify.