We've now moved to our retreat and retirement home in Marion on the southern coast of Massachusetts full-time. And we are spending the winters in our Florida townhome in Fort Myers. We spend a lot of time in our kitchens and love to cook for ourselves and others. I guess you can call us foodies and we love it.
Saturday, March 17, 2012
Welcome Home on St. Patrick's Day
I happened to choose to spend half of St. Patrick's Day in an Amtrak train car, snoozing, reading and wishing I were home much faster! (I've been away for five days at the Public Library Association conference in Philadelphia.)
Gerry 'cooked' up a special drink to welcome me home. It's called 'The Last Word' and you can read about the history many places on the Web. I spent several moments thinking about why Gerry chose this drink. Let's just leave it at that. The Last Word. (Those who know me? You get it.)
It's a great St. Patrick's Day drink (green, after all) and a wonderful 'welcome home' drink. That's my guy, that Gerry! And, yes, there were red roses, too.
Here's the official Last Word:
1/2 ounce gin
1/2 ounce lime juice
1/2 ounce green Chartreuse
1/2 ounce maraschino liqueur
Shake with ice and strain into a cocktail glass.
Source: recipe from "The Essential Bartender's Guide" by Robert Hess.